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Loyola Marymount University Newsroom
LMU Dining by Sodexo and Chef Simon Mwansa are featured on this segment about global dining. Source: KMIR-6 (NBC Palm Springs) | Coast to Coast with Heather Dawson Coast to Coast with Heather Dawson
Patch: Loyola Marymount University Dining Services hosted a captivating culinary experience as part of the Spring 2024 Family Weekend. Source: Patch LMU Dining Hosts Chef’s Table Spring 2024 Family Weekend
ABC-7: LMU Loyola Law School Professor Justin Levitt said, “It’s absolutely right, that we should be holding officials to account, to force them to explain to us why carve-outs to general laws exist, and…
Food Service Director: Loyola Marymount University in Los Angeles hosted a wellness challenge for students. The weeklong event was held at Modern Recipe at the Lair Marketplace and aimed to encourage students to try…
Loyola Marymount University’s current foodservice contract with Sodexo is coming to the end of its 10-year agreement. In preparation for this, it is important for the university to assess its campus dining priorities and…
Patch – Excited students gathered at the Lair Marketplace on October 9 for Colombian cuisine prepared by a visiting Sodexo global chef. Source: Patch Loyola Marymount University Dining Showcases Colombian Cuisine
LMU Dining Services have been busy over the summer revamping their selections. Some new menus are available, some spaces have been renovated or closed, and new services have been added. For the most comprehensive…
